Sunday, May 8, 2011

Making Use of a Double Boiler to Boil Food the Right Way

Boiler foods are considered to be very healthy as they retain the nutrients of the food, which is being cooked. Food items like vegetables, eggs, meat etc should be boiled as they have the best of nutrients and if they are deep-fried then they will lose all the nutrients.
In order to boil food in correct way double steam boilers are available which helps food to boil in correct proportion. They are also used to melt chocolates and other hard items fast and easily. If one knows the correct technique of using a double boiler they can get good nutritious food.
Double boilers are available in different sizes and capacity. The outer body is made of stainless steel, which does not corrode due to its exposure to heat. They are also available with lids, which make them easy to handle. They decorate your kitchen and are very compact and flexible. Stacks of cooking bowls are available which assists in easy storage.
The double boiler steamer comes with a solid bowl, sauce pot and a double boiler. The solid bowl is a component in which the food to be cooked is food. It comes in different sizes so as to enhance its flexibility. The sauce pot is the main heating constituent, which forms the bottom part of the double boiler.
It consists of the water, which converts into steam, and it further heats the food item kept in the solid bowl. The water in the sauce pot and the solid bowl should not touch each other because it results in burning of the food items. Double boiler is the component, which is exposed to heat and provides heat to boil water in sauce pot.
To cook food the sauce pot is filled with water up to a level of 1 inch. The solid bowl is filled with cooking items and it is placed over the sauce pot. Thus this results in indirect heating of food items and prevents burning it. Moreover encapsulated bottom of the steamer helps in smooth distribution of heat. This will help to achieve completely boiled food.
Using a double boiler steamer on can go for steam heating, which is a healthy procedure for boiling food items. Other boiling techniques may result in over boiling which will make the nutrients evaporate. So it is a wise decision to opt for a double steam boiler and replace all the heavy cookwares in your kitchen.
Simon Kendal has experience in cooking with many kitchen devices and recently created some informational websites.
He provides valuable information on the well known all clad double boiler [http://www.allcladdoubleboiler.com] and the dependable all clad dutch oven [http://www.allcladdoubleboiler.com/All-Clad-Dutch-Oven.html]. These are both great devices to use for your specific cooking needs.

Article Source: http://EzineArticles.com/3940470

1 comment:

  1. Boiler foods are considered to be very healthy as they retain the nutrients of the food, which is being cooked. Food items like vegetables, eggs, meat etc should be boiled as they have the best of nutrients and if they are deep-fried then they will lose all the nutrients. replacing a boiler system

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